Texas Food Handler
The State of Texas requires anyone who is involved in the preparation, storage, or service of food to complete their Texas Food Handler Safety Training.
247 Food Safety provides comprehensive and consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time. Our course works on any device and meets the requirements set forth by the State of Texas Health & Human Services.
The purpose of the Texas Food Handler Safety Training is to prepare food handlers to enter the workforce by providing the required food safety information as specified by regulations of the Texas Health and Human Services.
This training will prepare you to become a responsible food handler. A “food handler” is generally understood to be a food worker in a non-managerial role notably involved in the preparation, storage, or service of food.
Texas Health and Human Services required lessons:
- Basic Food Safety
- Personal Hygiene
- Cross-Contamination & Allergens
- Time and Temperature
- Cleaning and Sanitation