Texas Food Handler Training (Group Purchases)
If you are managing the training of 3 or more employees then we recommend our “Employer Bulk Purchase” account.
We have been told our User Interface is very easy to use and we agree. As a Group Leader you can create Groups and manage them right from the Groups Dashboard Page, i.e., manage employees in their groups, view your employee/ trainee progress, and purchase more seats for your groups as more employees need to be added. As a bonus our bulk purchases are offered at a discounted rate and all 3 languages (English, Spanish, Chinese) are automatically included for each employee so management won’t need to spend time finding out.
The State of Texas requires anyone who is involved in the preparation, storage, or service of food to complete their Texas Food Handler Safety Training.
247 Food Safety provides comprehensive and consistent food safety training to employees. This ensures the same food safety principles are delivered each and every time. Our course works on any device and meets the requirements set forth by the State of Texas Health & Human Services.
The purpose of the Texas Food Handler Safety Training is to prepare food handlers to enter the workforce by providing the required food safety information as specified by regulations of the Texas Health and Human Services.
This training will prepare you to become a responsible food handler. A “food handler” is generally understood to be a food worker in a non-managerial role notably involved in the preparation, storage, or service of food.
Texas Health and Human Services required lessons:
- Basic Food Safety
- Personal Hygiene
- Cross-Contamination & Allergens
- Time and Temperature
- Cleaning and Sanitation